psyllium seed husks

Wholefoods Psyllium Husks

Psyllium is by its nature gluten-free and these psyllium husks can be taken as a fibre supplement or used in gluten-free baking. It is derived from a plant native to Iran and India.

Serving and Usage suggestions: For adults: Mix 1-2 teaspoons psyllium husks with at least 1 glass of liquid. Take once or twice daily on an empty stomach.

Taking this product without sufficient liquid may cause choking.

Ingredients:

Psyllium seed husks. This product is packed in a warehouse where peanuts and treenuts are present.