N$62.00
Only 1 left in stock
Oat Biscuit Breaks Gluten Free – Dark Chocolate & Coconut
At Nairn’s, we’re passionate about baking. We’ve recently created a chunky variety of our popular biscuit breaks range for you to enjoy — with a light, crumbly texture and deliciously full of flavour, they are perfect for those looking for something a little bit chunkier to have with a cuppa. Tropical coconut and rich dark chocolate are a deliciously indulgent combination but with all the benefits of wholegrain oats, you needn’t feel quite as guilty when you reach for a treat.
Our tasty Chunky Biscuit Breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.
We’ve compared our Oats, Dark Chocolate Chip & Coconut Chunky Biscuit Breaks to over 100 sweet gluten free biscuits, and the good news is they contain 35% less sugar than the average of all of those biscuits.
Further information:
Ingredients:
Gluten Free Wholegrain Oats (60%), Sustainable Palm Fruit Oil, Dark Chocolate Chips (10%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Demerara Sugar, Dessicated Coconut (5%), Tapioca Starch, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Natural Flavouring, Sea Salt.
Suitable for Vegetarians.
Allergy Advice:
Please see ingredients. May contain traces of Milk. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Not suitable if you react to Avenin — a protein in oats.
ENERGY
PROTEIN
FIBRE
CARBOHYDRATES
SALT
268kj / 64kcal
1.1g
1g
7.5g
0.1g
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