Milklab Oat Milk is a new smooth, creamy alternative to dairy.
Made with 100% Australian oats and no added sugar it has a rich and oat-y flavour with a natural, subtle sweetness.
Our unique recipe brings you an Oat Milk which not only compliments the intensity of espresso but also textures, stretches, and pours with high performance with any coffee type.
Further information:
Ingredients: Australian water, Australian Oat Flour (10%), Sunflower Oil, Acidity Regulators (Dipotassium Phosphate, Potassium Citrate), Salt, Vegetable Gums (460, 466).
Warnings:
Contains Gluten
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for orders under N$850.
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