njoy café-quality in the comfort of your own home.
Make South Africa’s much-loved Rooibos red cappuccino®, in an instant. Quick and easy to make, anytime, anywhere, simply add hot water, sit back, and enjoy the moment.
Suggested use: Hot or Cold
red cappuccino®
1. Add 4 heaped teaspoons into a mug
2. Add 200ml hot water
3. Stir and allow to stand for 20 seconds for the rich cappuccino foam to develop
TIP: For a creamier drink, replace the hot water with hot milk
Iced red cappuccino®
1. Add 4 heaped teaspoons into a mug
2. Add 40ml hot water to mix into a paste
3. Top up with cold milk and some ice blocks
Further information:
Ingredients: Glucose Syrup, Sugar, Skimmed Milk Powder, Whey, Coconut Oil, Maltodextrin, red espresso® Rooibos Extract (4%), Potato Starch, Stabilisers, Salt.
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Free delivery in Namibia for orders over N$850.
or a small N$85 delivery fee, countrywide,
for orders under N$850.
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