N$121.50
In stock
Wholefoods Psyllium Husks
Psyllium is by its nature gluten-free and these psyllium husks can be taken as a fibre supplement or used in gluten-free baking. It is derived from a plant native to Iran and India.
Serving and Usage suggestions: For adults: Mix 1-2 teaspoons psyllium husks with at least 1 glass of liquid. Take once or twice daily on an empty stomach.
Taking this product without sufficient liquid may cause choking.
Ingredients:
Psyllium seed husks. This product is packed in a warehouse where peanuts and treenuts are present.
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