Sally Ann Creed Tapioca Flour Gluten Free 500g

Tapioca Flour Gluten Free

• This gluten-free flour is very important for adding fluffiness to gluten-free flour mixes. Tapioca flour comes from the cassava plant, which is very similar to a sweet potato, and very nutritious.  Can be used for thickening and gives a wonderful ‘mouth-feel’ to baked goods.