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N$58.00
Baking Powder – Aluminium Free
- Free from Aluminium
- Free from Gluten
Ingredients: Sodium aid pytophosphate, sodium bicarbonate, maize starch and caking agent
A Message from Abundant Life Foods:
Our products are formulated to reduce and eliminate most intolerance and are therefore free from gluten (wheat, barley, rye and oats) dairy, soy, beans pulses and seeds. Some of our products are also free from Corn, sugar or eggs and we base most of our mixes predominantly on rice.
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N$97.00
Baking Powder
Sally-Ann’s very own baking powder, heavy metal-free and naturally gluten-free, this is a safe and non-toxic raising agent ideal for all your baking needs. Substitute your ordinary baking powder for Sally-Ann Creed® aluminum-free baking powder and reap these great benefits! As a substitute for conventional baking powder and due to the absence of gluten in our Sally-Ann Creed® Baking Powder, we recommend a 1 to 1.5 substitution ratio. You will also find that there is no “baking powdery” aftertaste taste with this one either.
– Aluminum-free
-Naturally gluten-free
-Suitable for vegans
-Low carb
Suggested use: Not a direct 1 to 1 substitute – for every 1 serving conventional baking powder, use 1.5 time Sally-Ann Creed® baking powder
Further information:
Ingredients: Potato starch, bicarbonate of soda, cream of tartar
Allergens: Packed in a facility that handles nuts and oats (gluten)