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N$44.70
Galangal
Galangal is from the same family as ginger. It is common in the cuisines of Thailand, Malaysia, Indonesia and other southeast Asian countries. It has a sweet, gingery flavour, with a touch of citrus and a slight peppery bite.
Suggested use:
Use in seafood dishes, with beef, Thai-style coconut curries, tom yum soup and stews. Adds flavour to mince, burgers, stir-fries, tofu dishes, soba noodles, kebabs and satay sauces.
Ingredients:
Organic galangal powder
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N$77.50
Galangal
Galangal is from the same family as ginger. It is common in the cuisines of Thailand, Malaysia, Indonesia and other southeast Asian countries. It has a sweet, gingery flavour, with a touch of citrus and a slight peppery bite.
Suggested use:
Use in seafood dishes, with beef, Thai-style coconut curries, tom yum soup and stews. Adds flavour to mince, burgers, stir-fries, tofu dishes, soba noodles, kebabs and satay sauces.
Ingredients:
Organic galangal powder
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N$132.00
Three Ginger Tea
Treat your taste buds with Three Ginger, a delicious infusion of ginger, galangal and golden turmeric. This combination of warming spices certainly has a kick to it! Pukka Three Ginger is a wonderfully stimulating blend which will help settle digestion, warm the circulation and make you feel positively uplifted.
- Delicious organic tea blend
- Free of artificial flavours & preservatives
- Ingredients are 100% organically grown & ethically sourced
- Wheat-free, dairy-free, soy-free & nut-free
- Compostable tea bags
Herbs have been used to support health for thousands of years because of their incredible healing potential:
- Ginger root has been used to support health for thousands of years and will settle digestion as well as treat nausea & morning sickness.
- Galangal root has anti-inflammatory and antioxidant activities.
- Tumeric root has many healing abilities such as enhancing cancer fighting power
Suggested use:
- Infuse the tea bag for at least 5-10 minutes in freshly boiled water.