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N$59.00
Organic Short Grain Brown Rice
This nutty-flavoured rice is soft and sticky once cooked. It is ideal for making puddings, risottos, sushi and pilaffs. Brown rice is much higher in nutrients than white rice, while low in calories, and is considered one of the healthiest whole grain foods.
- Organic, nutty flavoured rice ideal for pilaffs and risotto
- Soft and sticky once cooked
- Gluten and Sodium-free
- Naturally high in energy
Faithful to Nature’s pantry range is packed in eco-friendly bags/boxes. Their 100% recyclable paper bags/boxes are made using elemental chlorine-free bleach, raw material from sustainably managed forests, and strictly vegetable-based inks.
Store in a cool, dry place out of direct sunlight. After opening store in an airtight container.
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N$42.00
Rolled Oats-500g
Oats are by their nature wheat-free and are naturally high in energy. Oat bran consists of the outer layer of the oat kernel and can be cooked as porridge, used in baking or sprinkled into foods.
Suggested use:
Add to breakfast cereal, yoghurt and smoothies. Useful as a thickener in sauces and tasty as an ingredient in bread, muffins, pancakes and biscuits.
Ingredients:
Oat bran (gluten).
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N$157.00
Rolled Oats Gluten-free
Health Connection Gluten Free Rolled Oats are delicious, high energy, high fibre breakfast to start your day the right way. Farmed on dedicated oat growing fields, stored separately and independently lab tested, these oats are 100% free from gluten.
Serving and Usage suggestions: Delicious added to muesli or used in baking bread, biscuits or muffins.
To cook as porridge: Bring 1 cup oats and 2 cups water to the boil with a pinch of salt and allow to simmer for 10 minutes. Serve with milk, honey and chopped nuts.
Ingredients:
Organic oats (gluten free).