hummus dip

Chickpeas

Faithful to Nature Chickpeas make a tasty and nutritious addition to salads, curries, soups or stews. These lovely little legumes can be sprouted & added on top of salads, or blended to make a home-made hummus dip or crunchy falafels. Faithful to Nature Chickpeas are an excellent plant-based protein source for health-conscious families. Experiment, explore & enjoy nutrient dense meals with Faithful to Nature’s Chickpeas.

• Dried chickpeas
• Tasty, versatile & highly nutritious pulses
• A rich source of plant-based protein
• Low glycaemic carbohydrate for sustained energy
• Rich in folate, iron, and magnesium
• Loaded with prebiotic fibre
• Good source of immune-boosting vitamin C & bone-building vitamin K
• No additives or preservatives
• Suitable for vegans and strict vegetarians

Faithful to Nature’s pantry range is packed in eco-friendly bags. Their 100% recyclable paper bags are made using elemental chlorine-free bleach, raw material from sustainably managed forests, and strictly vegetable-based inks.

Directions:

Soak chickpeas overnight in ample water. Drain and simmer for 1 ½ hours or until tender. Make hummus, falafels oven roasted chickpea chips.