oat cakes

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  • Nairn’s Oatcakes Gluten Free Original 213g

    N$99.00

    Oatcakes Gluten Free – Original

    Our pure Gluten Free Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions. They do not contain any GM ingredients, nuts or added sugars — although they do contain naturally occurring sugars.

    • Gluten Free Oats
    • High Fiber
    • No Sugar Added (Contains naturally Occuring Sugars)
    • Suitable for Vegans
    • No Artificial Colours, Flavours or Preservatives
    • No GM Ingredients
    • No Hydrogenated Fats

     

    Suggested use: They are a brilliant store cupboard staple to have with soup, salad or your favourite topping (and a great bread alternative). You can even crumble them to use in cooking in place of breadcrumbs.

     

    Further information:

    Ingredients: Wholegrain oats (83%), sustainable palm fruit oil sea salt, raising agents (sodium bicarbonate, ammonium bicarbonate).

    Suitable for vegetarians and vegans.

     

    Allergy Advise:

    Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk.

    Not suitable if you react to Avenin – a protein in Oats.

     

    Typical Values

    Per 100g / Per Oatcake

    Energy 1987kJ / 179kJ

    475kcal/ 43kcal

    Fat 22.8g / 2.1g

    of which saturates 9.1g / 0.8g

    Carbohydrate 52.1g / 4.7g

    of which sugars 0.8g/ 0.1g

    Fibre 8.4g / 0.8g

    Protein 11.2g/ 1.0g

    Salt 1.62g / 0.15g

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  • Nairn’s Scottish Rough Oatcakes 291g

    N$45.25

    Rough Oatcakes

    Baked according to a traditional Scottish recipe, Nairns Rough Oatcakes give you that great toasted oatmeal flavour, and a whole lot of nutritional benefits too. These oatcakes have a high rough wholegrain oatmeal content, making it a rich source of fibre with a low glycaemic index (GI). Nairns gives you a healthier way to snack at work or school, with nutritionally rich rough oatcakes packed in convenient pouches of six.

    • Low GI
    • Wheat-free
    • High in fibre
    • No added sugars
    • Non-GM
    • No artificial colours, flavours or preservatives

    The palm oil used to make Nairns oatcakes is sustainably sourced and approved by the Round Table for Sustainable Palm Oil (RSPO).

    Did You Know? Oats contain special antioxidants known as avenanthramides, which fight inflammation and promote healthier arteries.

     

    Further information:

    Ingredients:

    Wholegrain Oats (88%), Sunflower Oil, Palm fruit oil, sea Salt, raising agent (Sodium bicarbonate)

     

    Typical Nutritional Information (per oatcake)

    • Energy: 188kJ
    • Fat: 1.9g
      • of which saturates: 0.5g
    • Available Carbohydrate: 5.7g
      • of which Sugar: 0.1g
    • Fibre: 1.1g
    • Protein: 1.2g
    • Salt: 0.1g
      • of which sodium: 0.08g
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  • Nairn’s Super Seeded Oat Crackers 200g

    N$75.00

    Super Seeded Oat Crackers

    Flax and chia seeds add a wonderful crunch to these Organic oatcakes. Dunk in a dip, have with a salad or munch on their own.

    The oats and seeds baked in this product are grown organically – without the use of pesticides or insecticides. This allows the crop to thrive naturally and also helps encourage soil fertility. Even our cartons come from sustainable forests, so you can enjoy our Organic Oatcakes knowing that they are good for you and good for the environment.

    We use a mix of delicious flax and chia seeds which are a great natural source of protein as well as being rich in omegas 3 & 6. The seeds makes these oatcakes even more crunchy and so tasty, you can even eat them on their own without a topping, or try using them with your favourite dip or hummus.

    Further information:

    Ingredients:

    Organic Wholegrain Oats(73%), Organic Brown Flaxseed (8%), Organic Sunflower Seeds (6%), Oat Protein, Organic Sustainable Palm Fruit Oil, Organic Sunflower Oil, Organic Chia Seeds (Salvia hispanica) (2%), Sea Salt, Raising Agent: Sodium Bicarbonate.

    Suitable for vegans.

     

    Nutritional information:

    Typical Values
    Per 100g
    Per Oatcake

    Energy
    1858kJ
    186kJ

    444kcal
    44kcal

    Fat
    19.0g
    1.9g

    of which saturates
    4.0g
    0.4g

    Carbohydrate
    50.2g
    5.0g

    of which sugars
    1.1g
    0.1g

    Fibre
    9.2g
    0.9g

    Protein
    13.4g
    1.3g

    Salt
    1.80g
    0.18g

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